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| 7-3-2022 CASHEW RECIPES | Back |  Green apple cashew cream
Take 1 big green apple without seeds and 1 cup of cashew kernels. Extract the juice from the apple and pour it into the mixer with the cashew kernels. Have the mix rest into the frigde to get a creamy texture and serve it spread on wholemeal crackers. Aids your memory and is a real tonic for your brain!
Spinach salad with cashew kernels
Chop 1/2 lb bacon and fry until crisp. Drain on paper towel to remove as much excess fat as possible. Wash 5 ounces spinach and 1/2 head lettuce then tear leaves into bite size pieces. Place in salad bowl. Add 1/2 cup cashew pieces, 1/2 cup grated mozzarella cheese and crumbled bacon. Toss when ready to serve. Serve with 2/3 cup oil, 1/3 cup apple vinegar, 1/4 teaspoon dry mustard and salt dressing. Dust the salad with poppy seeds.
Spicy cashews 
Take 200 g of natural cashew kernels and put them in a large bowl; add 4 tablespoons of extra-virgin oilve oil and mix so that the oil adheres well. Add 3 tablespoons of paprika, 1 teaspoon of salt and half a teaspoon of chilli powder; mix again, preferably with your hands, until the cashews are well coated with the spices. Pour them onto a baking tray covered with baking paper and add, as a final touch, 4 tablespoons of sesame seeds (black or white). Bake in the oven at 200°, grill function, for 5 minutes max, taking care that the sesame does not burn. Serve the cashews freshly warm.
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